Monday, June 20, 2016

Copycat T-Sam's Marinated Tofu



Ingredients:

1/3 cup tamari (soy sauce)
2 to 3 Tbsp sesame oil (or toasted sesame oil)
1/4 cup chopped cilantro
1 tsp rice vinegar
1.5 tsp minced or crushed garlic
1/4 tsp powdered ginger
2 to 4 Tbsp water

Directions:

Drain and press tofu (I use Tofu Xpress) for at least 30 min to an hour. Cut into bite sized pieces.

Mix together all ingredients and combine with tofu in a sealed container, making sure all tofu is coated. Let marinate in the fridge overnight.

Recipe may need to be doubled for entirely coating the tofu.

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